The best thing about Whiskey Del Bac from Hamilton Distillers is, well, the taste. So thats a good start right? For those of you who like smokey whiskey this one is a must-try. I guarantee you it's unlike anything you'd tasted before. If you could drink brisket this is what it would taste like. And thats a good thing. In fact just recently Whiskey Del Bac was named one of the top 10 whiskeys in America by Esquire magazine. And it deserves it. Another great thing about it is that you can find it pretty much anywhere but to find out more specifically look here. Next time you're out looking for a high quality whiskey to try this one will be worth every penny.
For this episode I went right to the distillery and got to hang out with the man himself: owner/distiller Stephen Paul. We talked whiskey, tasted whiskey, and had a good old time just hanging out. Stephen is all about creating a great product and his passion for what he does really shined in this episode. Enjoy the show!
Intro/Outro music is "La Negra Tomasa" by a local Arizona band called Fayuca
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I had a great time doing this episode at Richter Aleworks. Brandon, April, and Wes were great hosts and l loved hearing their story and their determination to open this place up. One obstacle after another has hit them but they keep hitting back. In fact, at the release of this episode they should be releasing their first house-made beer. Keep an eye on their Instagram and Facebook pages to keep tabs on that. Either way get on over there. Awesome people with an awesome Arizona beer selection. Once these guys getting rolling on all their own beers I have a feeling there are going to change the game. Enjoy the show!
8279 W. Lake Pleasant Parkway Suites 109-110 Peoria, AZ 85383 Phone: (602) 908-6553 Email: info@richteraleworks.com
Intro/Outro music is "La Negra Tomasa" by a local Arizona band called Fayuca
Want to show your support and help this show grow? Simply click here, give the show a rating and share some feedback!