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Tap That AZ - The Arizona Craft Beer Podcast

Arizona has one of the best craft beer communities in the country. But with so many amazing options, where do you even begin your journey to find your favorite spots and brews? That's where this podcast comes in. By talking with the folks who make it all happen, host Eric Walters helps you find the best local places to find a great Arizona-made beer. Weekly episodes include on-location interviews, news from the Arizona beer scene, and some great Arizona beer reviews by Marcus Piña. If you love Arizona and you love beer, this show is for you!
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Tap That AZ - The Arizona Craft Beer Podcast
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Now displaying: Page 1
Aug 7, 2019

Welcome back. In this episode, I get to hang out with some of the best chefs in the country. All of these badass chefs have been on the Food Network hit show Chopped and all are based here in Arizona. A few weeks ago Brian Helton reached out and said “Hey, you gotta get in on this. I am working with Itule Produce and a bunch of awesome chefs to make a one of a kind beer.” If Brian is involved, I’m in. And what Willie Itule Produce is doing to innovate in the produce industry is so great to see. I am really excited to see where this project goes. Stay tuned for future episodes as this project progresses. Enjoy the show!

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